① Homemade tomato and vegetable pasta / ￥1,000

Calorie ≒ 800 kcal
Carbohydrates ≒ 70g

Chef's recommended pasta made with tomato sauce and seasonal vegetables (most popular). The tomatoes used are from the restaurant's own garden. Please feel free to ask the staff about seasonal vegetables.

② Cream gratin with plenty of ingredients / ￥1,000

Calorie ≒ 600 kcal
Carbohydrates ≒ 50g

A creamy gratin made with plenty of seasonal vegetables and brand chicken. It is topped with plenty of macaroni, Hokkaido cheese, and potatoes, and baked until golden brown. It goes perfectly with our freshly baked homemade bread.